March is a pretty exciting time for New England farmers: The seed order arrives, we start digging around for seedling trays and heat lamps. Sprouting seeds kick of the re-greening of the dead brown ground being revealed by the … Continue reading
Gardening in the Lakes Region of New Hampshire is trickier than many parts of the country. Here’s some tips we employ at Mercy Hill Farm. These heirloom tomato seedlings started life “under the lights” about two weeks back. They will … Continue reading
The month of March brings with it dustings of snow, like this one last Thursday, but they quickly melt away. Meanwhile, the Daffodils are pushing up through the mulch, Brocolli, Kale, Collards, Lettuce and Onions are sprouting indoors. A thick … Continue reading
