I know. It’s been a long and difficult wait for us too. GOOD NEWS: All spring we had to suffer with store bought, cage grown (ew) nasty eggs. But now our new girls at Mercy Hill Farm are finally laying! … Continue reading
Truly, summer is the most impressive time for taking pictures of the farm. These are snapshots of flowers blooming currently around the house: We love growing our own food, but we plant a lot of flowers and herbs as well. … Continue reading
Spring is just around the corner, and we’re excited to start another great farming season. The baby chicks are camping out in the office until the blustery winds calm down a bit out there. Piper likes the chicks too. … Continue reading
The month of March brings with it dustings of snow, like this one last Thursday, but they quickly melt away. Meanwhile, the Daffodils are pushing up through the mulch, Brocolli, Kale, Collards, Lettuce and Onions are sprouting indoors. A thick … Continue reading
March 20 – Today we started 5 flats: Brocolli, Collards, Kale, Butterhead Lettuce and Bunching Onions. In a month or two, we’ll have fresh salads! share this: Bookmark on Delicious Digg this post Recommend on Facebook share via Reddit Share … Continue reading
The girls have been hard at work. Right now they are laying about 45 eggs a day on average. share this: Bookmark on Delicious Digg this post Recommend on Facebook share via Reddit Share with Stumblers Tweet about it … Continue reading
If you only listen to your heart, you will oft times end up pigging out on french fries with cheese sauce. (Am I right?) After a while, somebody else will be listening to your heart – your cardiologist. Next time … Continue reading
There’s still thirty inches of snow covering the growing beds here at the farm, but now that Christmas and New Year’s Eve have passed, we’re hankering for a fresh garden salad! We’ve decided to raise piglets again this year. They … Continue reading
